Dining Menus
Serving Up Italian Favorites Since 1993
Restaurant & Bar
More Space, More Views, More Everything
Now with a roomier and more comfortable dining room, we can't wait to welcome you to our new home at the south end of the island. We are now featuring a full service bar complete with hand crafted cocktails and late nite bar menu. With a long standing reputation for delicious cuisine, Anthony's Sea Isle City is pleased to expand to this lovely new location.
Appetizers
| Item | Price |
|---|---|
Shrimp Lejonstuffed with horseradish, wrapped in bacon |
$14.00 |
Baked Clams House Favoritea west philly specialty, oil, garlic and parsley |
$16.00 |
Clams Casinochopped bacon, bell peppers, onions, fresh herbs |
$15.00 |
Jumbo Shrimp Cocktailcocktail and fresh lemon |
$17.00 |
Eggplant Parmigianaour house specialty, thin, lightly fried, layered with provolone and marinara |
$12.00 |
Anthony’s Meatball Grandeserved over our italian style salad with fresh ricotta |
$17.00 |
Salads
| Item | Price |
|---|---|
Beet Saladarugula, jersey tomatoes, gorgonzola, red onion, balsamic vinaigrette |
$13.00 |
Anthony’s Saladromaine, tomatoes, cucumbers, onions, roasted peppers, oil & vinegar |
$8.00 |
Caesar Saladromaine, homemade croutons, shaved reggiano, creamy dressing |
$11.00 |
Pasta
| Item | Price |
|---|---|
Gnocchi with Homemade Meatballsserved in anthony’s “gravy” |
$26.00 |
Penne Alla Vodkaan old favorite - tossed with chopped tomatoes, prosciutto, fresh basil, finished in a rosa sauce |
$26.00 |
Seafood Diavololobster, shrimp, scallops, little neck clams, served over angel hair pasta, spicy marinara |
$39.00 |
Fresh Fish
| Item | Price |
|---|---|
Blackened Atlantic Salmon & Scallopsserved over mixed green salad, sweet chili sauce |
$32.00 |
Jumbo Lump Crab Cake“our secret recipe” jumbo lump crab meat, no fillers, broiled & served with cocktail sauce, tartar sauce & fresh lemon |
$36.00 |
Jumbo Stuffed Shrimp w/ Crab Imperial“nice & fresh” filled with our crab imperial then broiled to golden perfection, served with lemon and melted butter |
$37.00 |
The Signatures
| Item | Price |
|---|---|
Veal Anthonyshrimp, kennett square mushrooms, finished in madeira wine demi |
$32.00 |
Chicken Stephenboneless breast, sautéed with shrimp & jumbo lump crab, finished in grand marnier crème |
$36.00 |
Veal Ginasautéed with 4 oz lobster tail, finished in grand marnier crème |
$36.00 |
Veal Saltimboccaparma prosciutto, baby spinach, provolone, white wine sage sauce |
$32.00 |
Veal Oscarmedallions of veal topped with jumbo lump crab meat, asparagus, swiss cheese and finished in a white wine sauce |
$35.00 |
Chicken Parmigiana House Favoritebreaded chicken cutlets, topped with provolone cheese & “anthony’s gravy” |
$28.00 |
Veal Parmigianabreaded veal cutlets, topped with provolone cheese & “anthony’s gravy” |
$29.00 |
Eggplant Parmigianaour house specialty, thin, lightly fried, layered with provolone and marinara |
$24.00 |
Steaks & Chops
FRESH OFF THE GRILL
| Item | Price |
|---|---|
Filet Mignon8 oz, center cut, topped with sautéed mushrooms and onions |
$39.00 |
Veal Chop - Best In The City!16 oz, rib cut, served with sautéed mushrooms and onions |
$48.00 |
All entrées include potato & vegetable or side of pasta
Appetizers
| Item | Price |
|---|---|
Shrimp Lejonstuffed with horseradish, wrapped in bacon |
$14.00 |
Baked Clams House Favoritea west philly specialty, oil, garlic and parsley |
$16.00 |
Clams Casinochopped bacon, bell peppers, onions, fresh herbs |
$15.00 |
Jumbo Shrimp Cocktailcocktail and fresh lemon |
$17.00 |
Gina's Bruschetta Loafcrispy trenton round, fresh jersey tomatoes, evoo & spices |
$20.00 |
Cheesesteak Egg Rolls (3) House Favoriteour specialty, fresh ribeye, sautéed onions and american cheese, spicy sriracha ketchup |
$18.00 |
Anthony’s Meatball Grandeserved over our italian style salad with fresh ricotta |
$17.00 |
Brick Oven Pizzas
12 INCH CRISPY ROUNDS
| Item | Price |
|---|---|
Traditionalshredded mozzarella, marinara sauce, fresh basil |
$18.00 |
Pepperoniour traditional cheese pie loaded with charred pepperoni |
$19.00 |
Clam Pie (White) A Must Trybaby clams, shredded mozzarella, fresh basil, topped with olive oil and spices |
$20.00 |
"Eighty Sixth"peppers, onions, mushrooms, shredded mozzarella, italian tomatoes |
$18.00 |
Eggplant Pieroasted eggplant slices, onions, provolone cheese, marinara sauce |
$18.00 |
The SIChot & sweet peppers, mix of american and mozzarella cheeses, drizzled with hot honey |
$20.00 |
Cocktail List
| Item | Price |
|---|---|
Springfield Spritzercampari & club, fresh orange and basil garnish |
$13.00 |
TI Crush House Favoritestoli o vodka, muddled orange & lime, splash of soda |
$12.00 |
Hammonton Bluestito’s handmade vodka, prosecco, simple syrup, local blueberries, fresh mint |
$13.00 |
Sea Isle Buzzkettle one vodka, cointreau, house lavender, local honey, fresh lemon |
$14.00 |
The Goomar A Must Tryour espresso martini - stoli vanilla vodka, kahlúa, shaved chocolate |
$14.00 |
Cocktail List
| Item | Price |
|---|---|
Mojitohouse rum with muddled mint & lime, simple syrup, splash of club soda |
$13.00 |
The Jitneyhendrick's gin, elderflower liqueur, club soda, cucumber, fresh mint |
$15.00 |
Gimme "Tha Dirt"your choice of vodka, ‘lil olive juice, shaken ice cold, served up with olives, onions, cube of sharp provolone |
$14.00 |
Dunes Margaritadon julio reposado tequila, triple sec, fresh lime, sea salt rim with sour mix |
$15.00 |